Jillian Danson, Professor Clemson University Department of Agricultural Biological Engineering
Duncan Darby, Associate Professor Clemson University Department of Food Science and Human Nutrition
LARRY L. DARRAH, Adjunct Professor University of Missouri-Columbia Department of Agronomy
Peter Dart, Associate Professor University of Queensland School of Agriculture and Food Science
Keshav Das, Assistant Professor University of Georgia Department of Biological and Agricultural Engineering
Sai Das, Professor Tufts University Department of Agriculture, Food and Environment
Sudipta Das Bhowmik, Lecturer Queensland University of Technology Department of Agriculture
Margaret Daub, Professor North Carolina State University Department of Botany
Christopher Daubert, Professor University of Missouri-Columbia College of Agriculture, Food and Natural Resources
Wan Mohamed Noordin Wan Daud, Associate Professor Universiti Putra Malaysia Department of Crops Science
Adam Davey, Research Assistant Professor University of Tasmania School of Aquaculture
MICHAEL DAVIDSOHN, Senior Lecturer University of Massachusetts, Amherst School of Agriculture
Eric Davies, Professor North Carolina State University Department of Botany
Allen D. Davis, Assistant Professor Auburn University Department of Fisheries and Allied Aquacultures
Charles Davis, Professor Harvard University Center for the Environment

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