Donald J. McMahon, Professor Utah State University Department of Nutrition and Food Sciences
Ryan McMillan, Research Assistant Professor Virginia Tech Department of Human Nutrition, Foods, and Exercise
Kenneth W. McMillin, Professor Louisiana State University, Baton Rouge Department of Animal Science
Lynn McMullen, Professor University of Alberta Department of Agricultural, Food and Nutritional Science
PAUL MCNEIL, Instructor Dalhousie University Department of Plant, Food, and Environmental Sciences
Phyllis McShane, Professor University of Maryland, College Park Department fo Nutrition and Food Science
Vivien Measday, Associate Professor University of British Columbia Faculty of Land and Food Systems
Ghadeer F. Mehyar, Assistant Professor University of Jordan Department of Nutrition and Food Technology
Michael Meitner, Associate Professor University of British Columbia Faculty of Forestry
Melha Mellata, Assistant Professor Iowa State University Department of Food Science and Human Nutrition
Aubrey Mendonca, Assistant Professor Iowa State University Department of Food Science and Human Nutrition
Yulie Meneses, Research Assistant Professor University of Nebraska, Lincoln Department of Food Science & Technology
Jianghong Meng, Associate Professor University of Maryland, College Park Department fo Nutrition and Food Science
Stephen Menke, Associate Professor Colorado State University Department of Horticulture and Landscape Architecture
Mary E. Mennes, Emeritus Professor University of Wisconsin, Madison Department of Food Science

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