Patrick Mundler, Professor Laval University Department of Agri-Food Economics and Consumer Science
Kazuma Murakami, Associate Professor Kyoto University Division of Food Science and Biotechnology
Celika Murphy, Professor Louisiana State University, Baton Rouge Department of Food Science
Patricia Murphy, Emeritus Professor Iowa State University Department of Food Science and Human Nutrition
Tiffany Murray, Professor Pennsylvania State University, University Park Department of Food Science
Issam T. Musar, Instructor Jordan University of Science and Technology Department of Nutrition and Food Technology
Abdelmoneim Ibrahim Mustafa, Professor University of Khartoum Department Of Food Science and Technology
Azlin Mustapha, Associate Professor University of Missouri-Columbia Department of Food Science and Engineering
Charles M.B. K. Muyanja, Lecturer Makerere University Department of Food Science and Technology
John Muyonga, Associate Professor Makerere University Department of Food Science and Technology
Mercy Mukuma Mwale, Lecturer University of Zambia Department of Food Science and Technology
Judy Myhand, Instructor Louisiana State University, Baton Rouge Department of Food Science
Semone Myrie, Assistant Professor University of Manitoba Department of Food Science
Samir Ahmed Ibrahim Salem Nada, Professor Qassim University Department of Food Science & Human Nutrition
Nancy Nagle University of Arkansas - Fayetteville Department of Food Science

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