Elisabeth A. Schafer, Emeritus Professor Iowa State University Department of Food Science and Human Nutrition
Donald W. Schaffner, Professor Rutgers University Department of Food Science
Karen M. Schaich, Associate Professor Rutgers University Department of Food Science
Kevin Schalinske, Assistant Professor Iowa State University Department of Food Science and Human Nutrition
Olaf Schelezki, Lecturer Lincoln University Department of Wine, Food and Molecular Biosciences
Rich Schell, Adjunct Professor Illinois Institute of Technology Department of Food Science and Nutrition
Wes Schilling, Assistant Professor Mississippi State University Department of Food Science and Technology
Vicki Schlegel, Assistant Professor University of Nebraska, Lincoln Department of Food Science & Technology
Eleanor D. Schlenker, Emeritus Professor Virginia Tech Department of Human Nutrition, Foods, and Exercise
Eva Schmelz, Associate Professor Virginia Tech Department of Human Nutrition, Foods, and Exercise
Mary K. Schmidl, Professor University of Minnesota, Twin Cities Department of Food Science and Nutrition
Carl J. Schmidt, Professor University of Delaware Department of Animal & Food Sciences
Michael Schmitt, Professor University of Minnesota, Twin Cities College of Agricultural, Food and Enviornmental Sciences
Andrew Schmitz, Lecturer University of Florida Department of Food and Resource Economics
Keith R. Schneider, Assistant Professor University of Florida Department of Food Science and Human Nutrition

If you are a faculty member and are not presently included in our Who's Who in Academia, you may submit a request to be added.

If you are currently included in our database and have previously established an account, you can update any of the information shown in your record.