Murlidhar Dharmadhikari, Adjunct Associate Professor Iowa State University Department of Food Science and Human Nutrition
Francisco Diez-Gonzalez, Professor University of Georgia Department of Food Science & Technology
Deborah DIHEL, Professor Washington State University Department of Food Science and Human Nutrition
Feike Dijkstr, Associate Professor University of Sydney Faculty of Agriculture, Food & Natural Resources
Thomas Dimick, Professor Pennsylvania State University, University Park Department of Food Science
Thu Dinh, Assistant Professor Mississippi State University Department of Animal and Dairy Sciences
Walter Dixon, Associate Professor University of Alberta Department of Agricultural, Food and Nutritional Science
Hani Dmour, Professor Balqa' Applied University Salt Jordan Department of Nutrition and Food Processing
Kirk Dolan, Assistant Professor Michigan State University Department of Food Science and Human Nutrition
Jamie Dollahite, Associate Professor Cornell University Department of Nutritional Sciences
Mahmoud Badawy Ahmed Domah, Professor Mansoura University Department of Food Industries
Elyssa Doner, Adjunct Professor University of Delaware Department of Animal & Food Sciences
Shellie Doré, Instructor Louisiana State University, Baton Rouge Department of Food Science
Richard Dougherty, Assoc. Professor Washington State University Department of Food Science and Human Nutrition
Richard H. Dougherty, Professor Washington State University Food Science & Human Nutrition

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