Sofyan S. Maghaydah , Assistant Professor Jordan University of Science and Technology Department of Nutrition and Food Technology
Mahendran Mahadevan, Adjunct Professor University of Arkansas - Fayetteville Department of Food Science
Kaustav Majumder, Assistant Professor University of Nebraska, Lincoln Department of Food Science & Technology
Mahmood Makarechian, Emeritus Professor University of Alberta Department of Agricultural, Food and Nutritional Science
Farnaz Maleky, Assistant Professor Ohio State University Department of Food Science and Technology
Kumar Mallikarjunan, Professor University of Minnesota, Twin Cities Department of Food Science and Nutrition
Lovemore Malunga, Adjunct Professor University of Manitoba Department of Food Science
Karen Marie Mancl, Professor Ohio State University Department of Food, Agricultural, and Biological Engineering
Sudhagar Mani, Adjunct Associate Professor University of Georgia Department of Food Science & Technology
Anna K. Mansfield, Assistant Professor Cornell University Department of Food Science
Asha Manzy University of Georgia Department of Food Science & Technology
Sajid Maqsood , Assistant Professor United Arab Emirates University Department of Food Sciences
Patricia Guerra Marcondes, Lecturer Clemson University Department of Food Science and Human Nutrition
Massimo Marcone, Associate Professor University of Guelph Department of Food Science
JOSEPH E. MARCY, Professor Virginia Polytechnic Institute and State University Department of Food Science and Technology

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