Department of Food Science and Nutrition, University of Minnesota, St. Paul, MN, seeks an Assistant Professor in Food Resource Utilization and Sustainability. This position will be a nine-month, tenure-track appointment involving research and teaching that supports the mission of the department. Apply on-line via the University of Minnesota Employment System athttp://www1.umn.edu/ohr/employment/. The Job Opening ID for this position is 351684.
The University of Minnesota is committed to the policy that all persons shall have equal access to its programs, facilities, and employment.
The University of Minnesota is committed to the policy that all persons shall have equal access to its programs, facilities, and employment without regard to race, color, creed, religion, national origin, sex, age, marital status, disability, public assistance status, veteran status, or sexual orientation.
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Nadia Zamoida - Office Manager Food Science and Nutrition University of Minnesota, Twin Cities 1334 Eckles Avenue