Who's Who in
Agriculture Academia

    Argenis Rodas-Gonzalez

  • Assistant Professor
  • Argenis Rodas-Gonzalez
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  • Department of Animal Science
  • http://www.umanitoba.ca/afs/animal_science/
  • University of Manitoba
  •  
  • Winnipeg, Manitoba R3T 2N2
    Canada
  •  
  • Ph.D.
  • 2011
  • Texas Tech University
  •  
  • Contact by e-mail?
  •  
  • Ante- and post-mortem factors drive the meat color and palatability attributes. New packaging technologies to improve meat colour. Carcass grading and meat quality/tissue composition and nutrient composition. Shelf life and safety of meat products. Consumer evaluation of meat products.
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